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Designed for real fire conditions — not just compliance.

Commercial Kitchen Fire Suppression Systems

UL 300 Certified Fire Protection for High-Risk Cooking Environments

AMEREX KITCHEN FIRE PROTECTION SYSTEMS By EQUIPRO LTD.mp4
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Equipro supplies Amerex KP™ kitchen fire suppression systems engineered to protect commercial kitchens from high-energy grease fires, ensure compliance with UK fire safety legislation, and reduce operational risk.

Why Commercial Kitchens Require Engineered Fire Protection

High-energy Class F fires escalate rapidly in modern cooking appliances

Grease-laden ductwork presents hidden fire propagation risk

Unattended cooking equipment increases ignition probability

Fire events often lead to business interruption and insurance exposure

Conventional suppression approaches are not designed for modern cooking risks.

1) Mechanical Fusible Link System
  • Traditional mechanical activation method
  • Widely used across the industry
  • Requires thermal link failure to activate

Amerex provides multiple detection architectures. Conventional systems typically rely on a single mechanical method.

Amerex KP™ System Architecture

Amerex systems are available in three distinct detection and activation configurations, allowing system design to match risk profile and operational environment.

2) Pneumatic Detection System (Linear Tube)
  • Heat-sensitive pneumatic detection line
  • Provides distributed detection across protected areas
  • Improved response coverage compared to point-based links
3) STRIKE™ Electric Detection System
  • Linear electrical heat detection
  • Activates via strike panel control
  • Faster, more controlled system response
  • Reduces reliance on mechanical components
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What a Compliant Kitchen Fire System Must Deliver

Automatic and manual fire suppression activation

Wet chemical agent delivery to high-risk areas

Stainless steel pipework and engineered nozzle coverage

Linear heat detection across cookline and extraction

Gas shut-off and electrical isolation

Continuous protection even when ventilation is off

Tested, Certified & Proven Performance

Amerex KP systems are tested and certified to internationally recognised fire standards for commercial cooking environments.

UL 300 — Primary Performance Standard

  • Validates suppression of high-energy grease fires
  • Demonstrates cooling and re-ignition prevention
  • Reflects real commercial cooking conditions

UL 300

EN 17446:2021 + A1:2024
  • Governs system design, documentation, and testing for commercial kitchens
  • Aligns systems with European regulatory expectations
LPCB LPS 1223 (Issue 2.3)
  • UK certification for fixed fire suppression systems in catering environments
  • Supports insurer and specifier acceptance
DW172 Compliance
  • Ensures compatibility with kitchen ventilation and extraction systems

Certification supports compliance — system design and detection capability determine real-world performance.

System Integrity & Continuous Monitoring

Conventional Propellant Systems
  • Depend on sealed propellant cartridges
  • No visibility of internal pressure between service intervals
  • Faults remain undetected until inspection
  • System readiness cannot be confirmed daily
  • Potential for non-activation when needed
Amerex KP™ Advanced Monitoring
  • Cylinder-mounted pressure gauge provides continuous visual status
  • Enables 24/7 verification of system readiness
  • Immediate identification of pressure loss or faults
  • Supports proactive maintenance and compliance assurance
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System readiness is visible at all times — not just during service visits.

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Fire Safety Responsibilities in Commercial Kitchens

Article 8 — Duty to Take General Fire Precautions

Under the Regulatory Reform (Fire Safety) Order 2005, the Responsible Person must take such general fire precautions as are reasonably practicable to ensure the safety of occupants.

This includes:

  • Managing high-risk ignition sources
  • Controlling rapid fire escalation
  • Preventing fire spread beyond origin
  • Protecting occupants, including vulnerable persons

In high-risk kitchen environments, reliance on detection alone may not satisfy a risk-based interpretation of Article 8 obligations.

Integrated Fire Safety & Compliance Support

Equipro supports the food service sector with complete fire safety and compliance solutions, including:

Fire Risk Assessments

Comprehensive evaluation of kitchen hazards and occupancy risks.

Fire Door Strategies

Compartmentation strategies and compliance for high-occupancy sites.

Extinguisher Provision

LPCB certified portable fire extinguishers for manual intervention.

TR19 Duct Cleaning

Specialist ventilation hygiene and grease removal for fire prevention.

Emergency Lighting

Continuous testing and provision of reliable evacuation lighting.

Staff Training

Practical fire safety education and legal compliance support.

Fire suppression is one component of a complete fire safety strategy.

Proven Performance in High-Risk Environments

Equipro delivers Amerex KP™ systems to high-consequence commercial kitchens where failure is not an option.

HOSPITALITY

Prestige Central London Hotel

Fire suppression systems deployed within a globally recognised luxury hotel environment, requiring strict compliance with insurer, brand, and regulatory standards. System design integrates appliance, canopy, and extract protection while maintaining uninterrupted kitchen operations.

Landmark UK hospitality environment standard.

MULTI-SITE QSR

Nationwide Restaurant Group

Standardised fire protection deployed across multiple high-throughput kitchen environments. Engineered for repeatability, compliance consistency, and minimal operational disruption across large property portfolios.

Scalable rollout across multi-location operations.

PUBLIC SECTOR

Critical Infrastructure Kitchens

Systems implemented in environments requiring continuous operation and enhanced duty of care. Designed to maintain fire protection integrity in high-dependency facilities where downtime is critical.

Risk-managed fire safety in regulated environments.

Equipro systems are deployed across high-profile hospitality, multi-site restaurant, and critical infrastructure environments throughout the UK.

Speak to a Fire Protection Specialist

Get expert guidance on compliant, engineered kitchen fire protection systems.

Equipro Ltd — UK master distributor for Amerex kitchen fire suppression systems.

Prefer to email a brief? Use our contact form and a specialist will respond promptly.

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